@Xee_007
"it was a little salty" you put it on a block of salt while it was already seasoned
@DriveKnightJaden175
Salts steak and cooks it on a block of salt "...it was a little salty."
@saymore14
As someone who lives in himalaya this the first time ,I am seeing someone cook food in the top of salt.Usually we use the pink salt by spreading it over fruits like tangerine ,apple and oranges .It also used to make other spices.
@poprocksxx
“it was a little salty” yeah it’s almost like you cooked it on a salt block
@Gorill4z
You SALTED a steak you cooked on a SALT ROCK RAAAAAAAAAAAAA
@WhatsUpInTheArtWorld
My guy added salt before putting it onto a salt block
@mateusznalewaj708
cooks food on a literal block of salt looks surprised that it's salty
@Victoriajonesjourney
lol I love these videos 😅 and I love how honest you are about how it turns out
@Chillincruzin
“season my my steak” uses salt…..that’s it lol
@Clevelandt
i thought he was gonna say 250 million dollars not years, nearly gave me a bigger heart attack than the salt would
@Szesa-c7r
Legally anything consumed by people needs to have a use by date. Its meant to ensure blanket enforcement without room for exception which can also lead to dumb things like expiry dates on honey, salt, dehydrated goods, and so on.💀💀
@GirlMender
There's also an expiration date on water bottles. The expiration dates on things like this is usually there purely for the packaging. It's like a guarantee of sorts that the packaging will remain airtight and not corroded by the thing it contains until a certain time and until then it will keep it safe from external factors
@teodoradamyanova9636
"I'm going to season my steak", proceeds to put only salt on it. 😂😂😂😂😂
@sporeimortal
the thing about expiration date is that before being extracted and before reaching a client the salt is in places with extremely low humidity, but once it's sold most people don't have a humidity controlled room or kitchen so it starts absorbing humidity and can start to brew bacteria and mold
@naturalgas1180
Negative brain cells with this one.
@MsLuvTravel
You shouldn’t put salt on the meat since you’re cooking in a salt block.
@vamos419
“This salt block is 250 million years old” Bro, all the water we use on earth is 4.5 billion years old.
@jotarokujo3603
Props for not bullshitting about the potatoes. I could tell right away they weren't going to be cooked through or the steak would be stone cold. I appreciate the honesty, there's not enough of that going around on cooking channels.
@itisheea_samuel
"It was a little salty" yeah no kidding
@athenstabor8146